China Calisaya: the bark with bitter-tonic properties

Cinchona calisaya

Description

China calisaya is a plant native to tropical forests, famous for its bark rich in active ingredients used in both herbal and pharmaceutical applications. Thanks to its bitter taste and tonic properties, Cinchona calisaya bark is a key ingredient in the creation of aromatic liqueurs and thirst-quenching drinks.

Family

Rubiaceae

Origin

INDONESIA

Active ingredients and properties

This valuable bark contains a variety of natural compounds including:
• Quinine
• Quinidine
• Cinconin
• Cinconidine
• Tannins and Waxes
These components contribute to its distinctive aromatic profile and its use in various fields, from herbal medicine to the production of supplements and specific formulas.

Historical curiosities and pharmaceutical importance

China calisaya is known for its historical role in the fight against malaria, thanks to its quinine, which remains an essential resource for combating resistant strains of the disease in endemic and humid areas. This strategic use makes it a valuable plant for both traditional and modern medicine, confirming its inestimable value.

Uses and precautions

China calisaya extract is sought after for its use in both the beverage and pharmaceutical industries, where it is used for its antimalarial active ingredient, quinine. However, consumption is not recommended for peptic ulcer or gastritis sufferers, as its bitter properties may be irritating to the gastric tract.
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